These easy maple grilled peaches are a sweet treat perfect for summer. The warm, juicy peaches are topped with a crunchy almond cookie crumble that makes every bite delightful!
Honestly, grilling peaches brings out their sweetness! I love serving them with a scoop of vanilla ice cream – it’s like a little party on your plate! 🍑🍦
Key Ingredients & Substitutions
Peaches: Fresh, ripe peaches are key for this recipe. If they’re too soft, they’ll become mushy on the grill. If you can’t find peaches, nectarines work well too, as they grill similarly.
Maple Syrup: Maple syrup adds a delicious sweetness. If you’re looking for alternatives, honey or agave nectar can be used, though they will alter the flavor slightly.
Lemon Juice: The lemon juice brightens the flavor of the peaches. You could also use orange juice for a different taste. Just be sure to use something citrusy!
Almond Cookie Crumble: This adds a great crunch! You can swap this for any cookie crumble you like, or even make a gluten-free version with crushed gluten-free cookies.
How Do I Grill Peaches without Losing Their Shape?
Grilling peaches can be tricky, but there are a few tips to keep them delicious and intact:
- Choose peaches that are ripe but still firm. They should have a little give when pressed but not be mushy.
- Always grill peaches cut side down first. This caramelizes the sugars and helps them hold their shape.
- Keep an eye on the cooking time. Grill for about 4-5 minutes on one side, then 3-4 minutes after flipping, so they only soften, not fall apart.
- Using a medium-high grill ensures that they get those lovely grill marks without cooking too fast.
Easy Maple Grilled Peaches with Almond Cookie Crumble
Ingredients You’ll Need:
- 4 ripe but firm peaches, halved and pitted
- 2 tablespoons maple syrup, plus extra for drizzling
- 1 teaspoon lemon juice
- 1/2 teaspoon ground cinnamon (optional)
- 1/2 cup almond cookie crumble (can substitute with crushed almond cookies or almond shortbread)
- Vanilla ice cream or whipped cream (optional, for serving)
How Much Time Will You Need?
This recipe will take about 10 minutes of preparation and about 10-15 minutes for grilling. In total, you should be ready to serve these delicious grilled peaches in around 20-25 minutes!
Step-by-Step Instructions:
1. Preheat the Grill:
Start by preheating your grill to medium-high heat. This ensures that your peaches will get those lovely grill marks and caramelize beautifully!
2. Prepare the Maple Mixture:
In a small mixing bowl, whisk together the maple syrup, lemon juice, and cinnamon (if you’re using it). This tasty mixture will add a sweet and tangy flavor to the peaches.
3. Brush the Peaches:
Generously brush the cut side of each peach half with the maple syrup mixture. Be sure to coat them well for maximum flavor!
4. Grill the Peaches:
Place the peaches cut side down on the grill. Grill them for about 4-5 minutes until you see nice grill marks and the peaches soften a bit. Then, carefully flip the peaches over onto the skin side and grill for another 3-4 minutes, until they are tender but keeping their shape.
5. Arrange and Top:
Once done, remove the grilled peaches from the grill and place them cut side up on a serving plate. Sprinkle the almond cookie crumble evenly over the warm peaches to add that lovely crunch!
6. Drizzle and Serve:
For an extra touch of sweetness, drizzle some additional maple syrup on top of the crumbled peaches. Serve immediately, with a scoop of vanilla ice cream or a dollop of whipped cream if desired.
Enjoy the warm, juicy sweetness of grilled peaches with the crunchy almond cookie topping and rich maple finish! It’s a perfect summer dessert that everyone will love!
FAQ for Easy Maple Grilled Peaches with Almond Cookie Crumble
Can I Use Different Types of Fruit?
Absolutely! While peaches are perfect for grilling, you can also use nectarines or plums. Just make sure they are ripe but firm for the best results on the grill!
What If I Don’t Have a Grill?
No worries! You can use a grill pan on your stovetop or even broil them in your oven. Just keep a close eye to avoid burning and adjust the cooking time accordingly.
How Can I Store Leftovers?
Store any leftover grilled peaches in an airtight container in the fridge for up to 2 days. You can reheat them gently in the microwave or serve them cold as a delicious snack!
Can I Make the Almond Cookie Crumble Ahead of Time?
Yes! You can prepare the almond cookie crumble in advance and store it in an airtight container. Just sprinkle it over the peaches just before serving to keep it crispy!
